lakay [la - kai] · Creole (n.) - home
Our Featured Roast
Our featured and signature roast is Arabica, Haitian Blue Mountain, whole bean coffee with a rich and bold taste, roasted with our coffee lovers in mind. Grown at a high elevation in the mountains of Dondon, Haiti, our coffee is grown by local farmers with love and care.
Our Mission
Lakay Coffee aspires to be the bridge between our customers and Haiti's local and community farmers. Every purchase you make directly enriches Haiti’s farmers' lives and supports the nation’s agricultural infrastructure.
Blog Posts
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The National Emblem of Haiti
Catherine Flon sewed the Haitian flag. On the last day of the congress of Arcahaie (May 18, 1803), working in unison with her Godfather Jean-Jacques Dessaline, the Haitian flag was created...
The National Emblem of Haiti
Catherine Flon sewed the Haitian flag. On the last day of the congress of Arcahaie (May 18, 1803), working in unison with her Godfather Jean-Jacques Dessaline, the Haitian flag was created...
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Haitian Coffee, The Best of All Worlds
Haitian coffee has a taste profile that offers the best of all worlds. Like Columbian coffee, it is medium-bodied. Its low acidy profile is comparable to Brazilian coffee. Haitian coffee...
Haitian Coffee, The Best of All Worlds
Haitian coffee has a taste profile that offers the best of all worlds. Like Columbian coffee, it is medium-bodied. Its low acidy profile is comparable to Brazilian coffee. Haitian coffee...
